Sweet Potato & Black Bean Salad

This is delicious. It’s good hot, cold, and with chips, and holds up well for a packed lunch or a potluck – a real make-ahead winner!

Tom Kha Gai

Tom Kah Gai, or coconut soup with chicken, is a fantastic array of flavors that are balanced perfectly into a delectable bowl of soup. It is a little salty, sweet, spicy, savory, and sour- a little bit of everything! This version is based on recipes from the She Simmers blog and Thai Food by David Thompson,…

Pumpkin Challenge: Weeks 2 & 3

The Pumpkin Challenge has been moving along this year quite nicely! We’ve had a steady supply of baked goods to rely on, including Jake’s pumpkin granola and pumpkin rye bread, along with some savory cheddar muffins I made with pumpkin in the batter. We also got a chance to go out pumpkin picking, and came…

All the Meals of the Week

I’ve listed everything we made and ate last week, including each breakfast, lunch, dinner, and projects along with serving sizes for a peek into how we really eat all week long!